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Enciclopédia moderna de higiene alimentar / Jean Lederer; trad. Carla Murad Tulio... [et al.]

Main Author Lederer, Jean Secondary Author Tulio, Carla Murad Country Brasil. Publication São Paulo : Editora Manole Dois, 1991-19-- Description v. ; 23 cm Series Temas de nutrição ISBN 85-204-0028-0 (tomo 3) Contents note tomo 3 : Tecnologia e higiene alimentar. - 1991. - 121 p CDU 613.2
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Holdings
Item type Current location Call number Status Date due Barcode Item holds
Monografia Biblioteca Geral da Universidade do Minho
BGUM 613.2 - L Available 113724
Total holds: 0

tomo 3 : Tecnologia e higiene alimentar. - 1991. - 121 p.

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